Taste, Sip and Enjoy | Food, Wine and Travel

Winning Combination: Bacara, Food, Wine!

Posted by on Mar 23, 2017 in Chefs, Enjoy, Events & Festivals, Farmers Markets, Featured, Restaurants, Taste | 0 comments

How fantastic to hear all questions regarding the electrifying Santa Barbara food and wine scene could be answered in one stop.  I can...

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Sta. Rita Hills Meets Texas

Posted by on Apr 18, 2015 in Chefs, Enjoy, Featured, Sip, Taste, Winemakers, Wineries | 0 comments

The Texas Cultural Trust is an organization with the mission of “inspiring, integrating, and illuminating” the arts of Texas....

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Fin’s Famous Barbeque Sauce

Posted by on Mar 7, 2013 in Recipes, Taste | 0 comments

INGREDIENTS 1 cup Chamisal Vineyards Syrah 1 cup mild molasses 3 garlic cloves, finely chopped 1 small onion, finely chopped 3 tablespoons...

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San Ysidro Ranch Update

Posted by on Oct 4, 2012 in Restaurants, Taste | 2 comments

There is a reason that the SYR is consistently voted the number one hotel in the US- after visiting it again last night I remembered why....

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Pork Medallions with Roxo Ruby Port Wine-Dried Cherry Pan Sauce

Posted by on Sep 14, 2012 in Recipes, Taste | 0 comments

From Roxo Port Cellars in Paso Robles, California……. PORK MEDALLIONS WITH ROXO RUBY PORT WINE DRIED CHERRY PAN SAUCE The pork...

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Filet Mignon with Violeta Port & Blue Cheese Reduction

Posted by on Sep 14, 2012 in Recipes, Taste | 0 comments

From PasoPort Wine Company in Paso Robles…… FILET MIGNON WITH VIOLETA PORT & BLUE CHEESE REDUCTION INGREDIENTS: 2...

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